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MOHAMAD, S., NOR AZMI, N.E.D., AHMAD NASIR, A.S., RANSANGAN, J. and NI, R. 2024. Characterizing Fatty Acid Profiles and Evaluating Antibacterial Activity of Edible Yellow Puffer Fish, Xenopterus naritus: Fatty Acid Composition and Antibacterial Activities of Puffer Fish. Borneo Journal of Resource Science and Technology. 14, 2 (Dec. 2024), 31–40. DOI:https://doi.org/10.33736/bjrst.6896.2024.